Crepes Suzette

Crepes Suzette
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Published by
Simona Manea

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Description

This French dessert is usually made with beurre Suzette. One of the stories of its origin tells that the recipe was discovered by accident by Henri Charpentier in 1895. Serve with orange slices on top and vanilla ice cream.

Prep Time

12 hrs

Compatible Diets

Vegetarian

Possible Allergens

Eggs

Dairy

Wheat

Calories Breakdown

Daily Value Percentage (%DV)
based on a 2000 calories diet.
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Nutrition Facts
1 serving yields
Calories 
609 cal
Total Carbs 
44g
Fiber 
1g
Sugar 
5g
Net Carbs 
42g
Total Fat 
40g
Protein 
8g

Ingredients

servings